On the go breakfast

What you need for this on th go breakfast treat is a can of crescent rolls, scrambled eggs, cheddar cheese, and breakfast sausage. I cook the sausage the night before and then put it in the fridge. You scramble eggs however you like them but no need to add cheese. Take the crescent roll strips and put a spoonful of eggs in the middle and then put a small slice of cheddar cheese on the eggs and then put a sausage link or cut the sausage link in half lengthwise (depends on how much meat you want and how many you are making) on the cheese. Roll up the crescent roll (I tuck the ends in to keep the eggs from falling out) and put them in the oven according to the crescent roll directions. And then get ready while they cook!

I made these when we had a breakfast thing at church and they were gone in minutes. You can use bacon or a different cheese if you prefer. Just make them according to your preferences! They are great if you do Christmas breakfast while you open presents. They are not so messy! Matt and I are trying to think of a name for them. I say breakfast roll up and he said sausant. Any ideas?